肉末茄子的做法

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November 07

主料: 茄子, 肉末.
辅料: 葱, 姜, 盐, 酱油, 糖, 料酒.

步骤:
1. 将茄子切成滚刀块；葱姜切末待用.
2. 油锅烧热放入少许油，放入肉末煸炒至变白，盛起待用.
3. 锅烧热放少许油，待油热时放入茄子，煸炒至茄子一半硬时放入肉末、酱油、葱末、姜末、料酒、糖,盐一起炒,炒到茄子软了以后放少量水，盖上锅盖焖烧5分钟即可，炒匀即可出锅。

按照上述做法制作出来茄子,马相不大好,味道还是不错滴. Smile

7:35 PM | Blog it

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燕 Helen Zhu 朱wrote:

昨天我也在家研习厨艺来着

Nov. 8

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